Current status
Pass
Inspected
The Jerk Box at 1682 Jane St was last inspected by Toronto Public Health on Sep 28, 2026, resulting in a Pass. Since December 2024 it has had 10 inspections: 6 passes, 3 conditional passes and 1 closure. Inspectors recorded 6 crucial infractions and 21 significant infractions, plus 16 minor or administrative.
Date range
10Inspections
6Pass
3Conditional pass
1Closed
6Crucial
21Significant
12Minor
4Administrative
Dec 4, 2024 → Sep 28, 2026PassConditionalClosed
Inspection history
Pass1 infraction: 1 minor
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
PassNo infractions
No infractions recorded.
Conditional Pass4 infractions: 3 significant, 1 admin
SignificantFail to protect against breeding of pests - Sec. 13(1)
SignificantOperate food premise - fail to keep sanitary facility sanitary - sec. 25(2)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
AdminNo license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
Pass4 infractions: 3 significant, 1 admin
SignificantFail to provide thermometer in hot-holding equipment - sec. 30(B)
SignificantThermometer in refrigeration equipment not easily readable - sec. 30(B)
SignificantUse utensils not suitable for intended purpose - sec. 8(1)(D)
AdminNo license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
Pass1 infraction: 1 minor
MinorFail to protect against entry of pests - Sec. 13(1)
Conditional Pass9 infractions: 2 crucial, 6 significant, 1 minor
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
SignificantFail to collect waste when necessary to maintain sanitary condition - Sec. 12
SignificantFail to maintain records of pest control measures taken - Sec. 13(2)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
Pass3 infractions: 2 minor, 1 admin
MinorOperate food premise - appliances not constructed to permit maintenance in sanitary condition - Sec. 9
MinorFail to protect against entry of pests - Sec. 13(1)
AdminFail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Conditional Pass11 infractions: 2 crucial, 6 significant, 2 minor, 1 admin
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialStore potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to remove wastes when necessary to maintain sanitary condition - sec. 12
SignificantFail to maintain records of pest control measures taken - Sec. 13(2)
SignificantHandwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
SignificantFail to sanitize utensils as often as necessary - Sec. 21(2)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
AdminFail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
PassNo infractions
No infractions recorded.
Closed10 infractions: 2 crucial, 3 significant, 5 minor
CrucialFail to protect food from contamination or adulteration - Sec. 26(1)
CrucialFood premise maintained in manner permitting health hazard (Insects) - Sec. 7(1)(a)(i)
SignificantFail to ensure equipment surface cleaned as necessary - Sec. 22
SignificantFail to maintain records of pest control measures taken - Sec. 13(2)
SignificantFail to retain records of pest control measures taken for one year - Sec. 13(2)
MinorFood premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
MinorFood premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained with clean walls in food-handling room - sec. 7(1)(G)
MinorFood premise not maintained with clean ceiling in food-handling room - sec. 7(1)(G)
Court outcome: Conviction – Fined · fined $6,250 (May 12, 2025)
No inspections match this date range and status.
Common questions
What was The Jerk Box's most recent health inspection result?
On Sep 28, 2026, Toronto Public Health gave The Jerk Box (1682 Jane St) a Pass, recording 1 infraction.
Has The Jerk Box ever been closed by Toronto Public Health?
Yes. Our records show 1 Closed notice since December 2024, most recently on Dec 4, 2024.
How many times has The Jerk Box been inspected?
10 inspections since December 2024: 6 passes, 3 conditional passes and 1 closure.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.