Current status
Pass
Inspected
Ichiban Sushi at 750 King St W was last inspected by Toronto Public Health on Oct 23, 2026, resulting in a Pass. Since November 2023 it has had 12 inspections: 10 passes, 2 conditional passes and 0 closures. Inspectors recorded 1 crucial infraction and 7 significant infractions, plus 16 minor or administrative.
Date range
12Inspections
10Pass
2Conditional pass
0Closed
1Crucial
7Significant
16Minor
0Administrative
Nov 22, 2023 → Oct 23, 2026PassConditionalClosed
Inspection history
Pass1 infraction: 1 minor
MinorFood premise not maintained with clean walls in food-handling room - sec. 7(1)(G)
PassNo infractions
No infractions recorded.
Pass2 infractions: 2 minor
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
PassNo infractions
No infractions recorded.
Conditional Pass3 infractions: 1 significant, 2 minor
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Pass1 infraction: 1 minor
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass3 infractions: 1 significant, 2 minor
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
MinorFood premise not maintained to permit sanitary maintenance of walls - Sec. 7(1)(d)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Pass2 infractions: 1 significant, 1 minor
SignificantFail to maintain handwashing stations (liquid soap and paper towels) - sec. 7(3)(C)
MinorFail to provide required illumination during all hours of operation - sec. 10
Pass1 infraction: 1 minor
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
Conditional Pass7 infractions: 1 crucial, 4 significant, 2 minor
CrucialMaintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
SignificantFail to protect against harbouring of pests - Sec. 13(1)
SignificantUse equipment not suitable for intended purpose - sec. 8(1)(D)
SignificantFail to provide thermometer in refrigeration equipment - sec. 30(B)
SignificantFail to clean utensils as often as necessary - Sec. 21(2)
MinorFood premise not maintained to permit cleaning of walls - Sec. 7(1)(d)
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass2 infractions: 2 minor
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass2 infractions: 2 minor
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
MinorOperate food premise - furniture not constructed to permit cleaning - Sec. 9
No inspections match this date range and status.
Common questions
What was Ichiban Sushi's most recent health inspection result?
On Oct 23, 2026, Toronto Public Health gave Ichiban Sushi (750 King St W) a Pass, recording 1 infraction.
Has Ichiban Sushi ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since November 2023.
How many times has Ichiban Sushi been inspected?
12 inspections since November 2023: 10 passes, 2 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.