Current status
Pass
Inspected
Ghost Kitchen at 500 Oriole Pkwy was last inspected by Toronto Public Health on Aug 14, 2026, resulting in a Pass. Since May 2025 it has had 6 inspections: 4 passes, 2 conditional passes and 0 closures. Inspectors recorded 0 crucial infractions and 9 significant infractions, plus 11 minor or administrative.
Date range
6Inspections
4Pass
2Conditional pass
0Closed
0Crucial
9Significant
8Minor
3Administrative
May 14, 2025 → Aug 14, 2026PassConditionalClosed
Inspection history
Pass3 infractions: 2 minor, 1 admin
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
MinorFail to provide required illumination during all hours of operation - sec. 10
AdminNo license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
PassNo infractions
No infractions recorded.
Conditional Pass4 infractions: 2 significant, 1 minor, 1 admin
SignificantUse utensils not in good repair - sec. 8(1)(B)
SignificantOperate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse - sec. 20(1)(A)(II)(B)
MinorFood premise not maintained with clean floors in food-handling room - sec. 7(1)(G)
AdminFail to ensure completion of food handling training by food handler or supervisor - Sec. 32
PassNo infractions
No infractions recorded.
Conditional Pass7 infractions: 5 significant, 2 minor
SignificantOperate food premise - mechanical equipment not maintained to maintain wash water between 60 c and 71 c - sec. 20(1)(A)(I)
SignificantFail to provide hot and cold running water in utensil washing area - Sec. 7(3)(b)
SignificantOperate food premise - fail to equip sanitary facility with hot and cold running water - Sec. 25(3)(a)
SignificantFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
SignificantFail to provide hot and cold running water in food preparation area - Sec. 7(3)(b)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
Pass6 infractions: 2 significant, 3 minor, 1 admin
SignificantOperate food premise - mechanical equipment not maintained to maintain wash water between 60 c and 71 c - sec. 20(1)(A)(I)
SignificantOperate food premise - fail to equip sanitary facility with single service towels or dryer - sec. 25(3)(E)
MinorFood premise not maintained to keep food-handling room free from equipment not regularly used - sec. 7(1)(F)
MinorFail to ensure equipment surface sanitized as necessary - sec. 22
MinorFood premise not maintained with food handling room in sanitary condition - sec. 7(1)(E)
AdminFail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
No inspections match this date range and status.
Common questions
What was Ghost Kitchen's most recent health inspection result?
On Aug 14, 2026, Toronto Public Health gave Ghost Kitchen (500 Oriole Pkwy) a Pass, recording 3 infractions.
Has Ghost Kitchen ever been closed by Toronto Public Health?
No Closed notices appear in its inspection records since May 2025.
How many times has Ghost Kitchen been inspected?
6 inspections since May 2025: 4 passes, 2 conditional passes and 0 closures.
Source: Toronto Public Health DineSafe records, as published by the City of Toronto. Data as of Nov 4, 2026.